This past weekend, I met my cousins for dinner in Milpitas. It was a long drive down the 880 - past 4 Walmarts.
Admission - a guilty pleasure of mine, is to visit Walmarts late at night. After the crowds of rowdy families are gone, I like to roam the aisles. In addition to all of the basic necessities, they carry the most random stuff!
I especially enjoy spending time in their food section. The assortment reflects the tastes of their clientele. My kitchen is filled with an assortment of Hispanic and Asian spices and ingredients I have found in the Walmart Food section!
That night I was craving something sweet. I actually picked up a box of strawberry Twinkies - but I put it back down. Yup, the craving was pretty strong. What I really wanted was a cupcake. When I lived in New York, I would walk home from dinner in the West Village, and stop by Magnolia Bakery for a freshly frosted cupcake - YUM! In California, I was on my own.
There's a place down the street from me that makes fancy cakes for weddings and special events. They have chocolate cupcakes with cream cheese frosting that are so decadent - I can practically feel the inches grow on my hips as soon as they touch my lips. The cake part is not typical - it is more dense - like a brownie. So I wanted to make my own "ghetto delicious" version of this gourmet cupcake.
I picked up a box of brownie mix and a tub of cream cheese frosting and drove back home up the 880.
The result? It was pretty darn close to the original!
Ghetto Delicious Gourmet Cupcake
- 1 box of brownie mix
- 1 tub of cream cheese frosting
- cupcake papers
Prepare brownie mix as directed on box. Bake time will be shorter than the 13"x9" pan time - check with a toothpick for doneness.
Remove from pan to cool. When cool top with frosting.
Don't judge. Try them yourself. They're really really good! Just don't tell people you made them from a box and a tub!
Enjoy!!!

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